Our Blog
Delicious posts about food, glorious food, our breathtaking location and the
wonderful things to do in our area of the Axarquia, Malaga and Andalucia.
Showcasing La Rosilla & La Biznaga
A Festive Reflection from La Rosilla in rural Andalucia.
As the year gently draws to a close, La Rosilla feels wrapped in a moment of stillness. After a stormy, icy night, a real rarity here in the hills of Andalucía, today is one for keeping cosy. The fire is on, pastry is being rolled, and the kitchen smells of pork pies,...
Autumn Flavours of Andalucia
New season flavours.Autumn in Andalucia is a feast for the senses. The landscape transforms into a tapestry of warm hues, and the air is filled with the rich aromas of seasonal harvests. Indulge in hearty dishes featuring local olives, chestnuts, and the first citrus...
New Year Blossom
New Year Blossom ! Let's go 2022 The first glimpse of almond blossom gives hope for the New Year it's always a welcome sight. Together with the winter shining sun and the bright blue skies. I'm sure we are all embarking on 2022 with a yearning for change. After two...
Soup !
It's a SOUP er kind of day! Soup the humble, comforting bowl of soulful food we all need right now. Economical, frugal, fridge raiding and a few spare minutes can reward you with delicious, healthy and warming goodness. For many of us, 2021 didn't quite spring into...
Learning and creating.
Learning and creating. Making the most of my time. I think none of us ever imagined we would still be in a state of lockdown and restrictions 9 months from the start of the Covid Pandemic. With families devastatingly, losing loved ones and others being separated...
Gazpachos.
Gazpachos, get refreshed.When fruits and vegetables are at their full summer ripeness, it's delicious to use them in their raw state, to get all the goodness and vitamins. Creating, refreshing Gazpachos can tick that box. GazpachosMost people will know Gazpacho...
Midsummer Nights Feast
Midsummer Nights Feast! Supperclub on the terraceEvent Info Saturday 20th June. La Rosilla Solano 7.30pm – midnight
Hot Cross Buns
Hot Cross Buns - That'll save the day! ‘Hot -Cross Buns, Hot- Cross Buns ; One a penny poker, Two a penny tongs, Three a penny fire shovel Hot-Cross Buns’ Oh my goodness, what a time the world is going through, almost feels like we need to step off, let's hope it's a...
Lockdown.
Lockdown? That will never happen here, well it just DID ! As the world spirals into a health crisis pandemic. Spain took the harsh, difficult, but important decision for the good of the country and world, to put us in enforced LOCKDOWN. As we...
Croquetas de Jamon.
Croquetas ! The guilty pleasure Tapa. I don't usually deep fry or even shallow fry at La Rosilla, with the thought process that every little helps when it comes to cutting back, especially after the festive season. Some recipes that state frying can...
366 Days a year !
Malaga the year round destination. Come Visit 366 Days a year ! How fabulous an extra day this year to enjoy Malaga and the diverse, cultural, breathtaking a delicious opportunities it has to offer the traveller. From dawn till dusk, for the...
Manchego & Membrillo.
Savoury & Sweet, food for friends. Manchego Cheese and sweet membrillo, a match made in heaven. Home-made 'Foodie' gifts always go down a treat, well they do at La Rosilla, getting creative and spending time in the kitchen, other than rustling up the...