Learn to cook traditional
Arroces and Paellas
in
the beautiful stunning Spanish countryside, of the Axarquia in Andalucia
Paellas or Arroces are a fundamental part of Spanish cuisine, taking on my guises to suit what is in season, or what ingredients can be purchased locally.
Each family having their own take on the dish. Always made with love & gusto and shared with family and friends.
At your Paella Class at La Rosilla, we will discuss the history of the dish, the delicious flavour combinations & tricks for the perfect paella.
A fun filled day, learning, tasting & cooking. With memories to take home, and a new skill to impress friends on your return.
Day Includes –
Refreshments , Olive Oil and Fino Tastings, Ingredients, recipes,Paella for Lunch, Home Made Bread and Desserts.
Price 55 euros p.p Min 2 people.
TO BOOK or ENQUIRE EMAIL : INFO@LAROSILLA.COM