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- Flower salad
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- Prawn Tagine
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- Fudge brownies
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- Mediterannean Potato Cakes
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- Sunflower and pumpkin seed focaccia
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- Pom Punch
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- Hojiblanca Olives at La Rosilla
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- La Rosilla Lemons
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- Lunch awaits
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- Rabbit Arroz
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- Morcilla & Apple Tapa
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- Flamenco from La Rosilla
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- Burns night celebrations
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- Pink butterfly orchid
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- Red sky at night
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- Quail on Pardina Lentil & Sherry Broth
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- Tastes of Espana
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- Herb Flower Salad.
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- Local Goats Cheese Platter
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- Spring-time salad
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- Quails Egg Bruchetta
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- Mackeral & Horseradish Pate
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- Smoked salmon on rye with dill salsa
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- Retro prawn cocktail
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- Fish Tagine with roasted veg cous cous
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- Wedding Catering
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- Home-made Allioli