Gazpacho time.

Gazpacho time.

Summertime means Gazpacho time! Like many Spanish dishes and recipes, every cook has their own take on it, Gazpacho is no exception,.  Do they peel, chop first, do they add fruit, and which garnish? One thing though is for certain, use the freshest, seasonal...
Thinking back.

Thinking back.

Each end of May I think back to the day we left the U.K, with hopes and dreams of a new life in Spain. That became reality, we’re still here, living large, embracing all eventualities and challenges that we come across.  Not always plain sailing, whose life is?...
Pre-drinks !

Pre-drinks !

No, I’m not suggesting pre-loading, pre-drinks fashionable of late with the uni fraternities 😉 Just a Cava or two in the sunshine with friends before Sunday lunch. Obviously, it’s good to add a nibble or two, something savoury and salty gets the taste buds...
March Madness.

March Madness.

March Madness. The cold weather continued and finally, the promised rain that we’d all been longing for, for months arrived, arrived and didn’t stop! The land, reservoirs and, rivers were dry, our water supplies were threatened to be non-existant for the...